International Foodservice Editorial Council Annual Scholarship

Applicant must be currently enrolled and in good standing in a post-secondary, degree-granting educational institution. Evidence of training, skill and interest in both foodservice and the communication arts are required.

Study areas: broadcast journalism, culinary arts, dietetics, English, food science and technology, graphic arts, hospitality management, hotel rest and institutional management, nutrition, journalism, public relations, marketing proofreader, mass communications

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Details

Deadline:
March 15
Award type:
Scholarship
Renewable
No
Min. award:
$500
Max. award:
$4,000
Awarded anualy:
Yes
Unlimited awards:
Yes
Repay required:
No

Misc.

Enrollment level:
Other postgraduate-level study,Master's-level study,College junior,Doctoral-level study,College senior,College sophomore,College freshman
Country:
United States
Major:
Culinary Arts,Communications,Food and Beverage/Restaurant Operations Manager,Food Caterer,Food Sciences and Tech.,Hospitality Services Management, Other,Public Relations

Contact Information

Carol Lally
Executive Director
PO Box 491 Hyde Park, NY 12538 United States
Phone: (845) 229-6973
Fax: (845) 229-6993